This is the effect of light and clear colors, especially trees full of flowers. Oddly enough, February of that year was particularly cold, with snowflakes falling, and the snowflakes and white flakes on the branches exhilarated Van Gogh and the windbreaks on the banks of the Rhone River and flat fields similar to the Dutch scenery. Most of those flowers are apricot blossoms, but there are also cherry, peach and plum blossoms. You know, I feel like I'm in Japan.
2015-05-04 Coffee culture now high painting medium coffee this is light clarity color makingThe place where Yega Chuefei Wauka Coffee is grown is a paradise on earth, a small mountain village, full of weapons, like spring all the year round. Even in summer, there is a gentle breeze, cool but not hot. The comfortable and pleasant climate not only creates a refreshing living environment, but also breeds a coffee flavor with unique citrus and floral aromas. In these places, coffee trees are mostly among farmers.
2016-10-19 Ethiopia washing Solar Yega Chevy Flavor description extraction timeCoffee online Ono column this is the effect of light and clear colors, especially trees full of flowers. Oddly enough, February of that year was particularly cold, with snowflakes falling, and the snowflakes and white flakes on the branches exhilarated Van Gogh and the windbreaks on the banks of the Rhone River and flat fields similar to the Dutch scenery. Most of those flowers are apricot blossoms, but there are also cherry, peach and plum blossoms. You know, I...
2015-06-11 Coffee Culture and Art High painting medium online Ono column this is LightThis is the effect of light and clear colors, especially trees full of flowers. Oddly enough, February of that year was particularly cold, with snowflakes falling, and the snowflakes and white flakes on the branches exhilarated Van Gogh and the windbreaks on the banks of the Rhone River and flat fields similar to the Dutch scenery. Most of those flowers are apricot blossoms, but there are also cherry, peach and plum blossoms. You know, I feel like I'm in Japan.
2015-02-04 Coffee celebrity now high painting in this is light clarity color causedCountry: El Salvador Manor name: Pacamaral Manor owner: Eduardo Francisco de Jesus Castro Magana Runner-up (2008 CoE Competition) City: Apaneca, Ahuachapan producing area: Apaneca-Ilamatepec Mountain Range, Canton Taltapanca, Apaneca. Manor area: 35 hectares, altitude: 1420
2016-07-12 El Salvador coffee treatment way method introduction Mercer des manor countryCountry: El Salvador Manor name: Pacamaral Manor owner: Eduardo Francisco de Jesus Castro Magana Runner-up (2008 CoE Competition) City: Apaneca, Ahuachapan producing area: Apaneca-Ilamatepec Mountain Range, Canton Taltapanca, Apaneca. Manor area: 35 hectares, altitude: 1420
2016-07-16 Flavor full El Salvador coffee taste manor producing area introduction coffee beansDrinking coffee alone can only feel the deep hunger of the world. As a foodie, if you don't know what to eat with your coffee, please abolish your kung fu. But the editor believes that the world belongs to foodie. Here are some powerful combinations of eating and drinking. Wipe off your saliva and put it away! Baked goods paired with Italian pretzels are the most common food with coffee even in the United States.
2015-06-11 Hate hungry goods caution coffee collocation these delicious food perfectThis coffee has a strong fruity flavor, from dry land, raisins, melons, dried bananas, malt syrup and wild honey to a hint of tobacco. We can feel a very strong, rustic syrup aroma, rich spice flavor, with the feeling of sweet wine when it is deep baked. This must not be like the washed Salvadoran coffee you've tasted before! Cup test guarantee:
2016-06-16 El Salvador Coffee Manor introduction Sibe Leia Kus Caba region thisProspect (PerciN2) [Origin]: 90 + Panamanian Rose Summer Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: intense aromas of cherry, carob, vanilla, tropical fruit and mixed juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw)
2014-07-01 Coffee knowledge coffee beans coffee encyclopediaBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-17 Panama Tang Pepe Manor producing area Boquete Variety Kadu Fine goodsBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-22 Panama Tang Pepe Manor Boquete producing area boutique Coffee SweetBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-28 Panama Don Pepe Manor planting Coffee beans Cupid Coffee varieties Fine goodsLooking forward to PerciN2 [Origin]: 90 + Panamanian Rose Summer Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: intense flavors of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans)
2015-01-08 Boutique Coffee beans Panama Rosa Manor Prospect PerciN2 OriginLooking forward to PerciN2 [Origin]: 90 + Panamanian Rose Summer Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: intense flavors of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans)
2016-03-31 Panama Rose Summer Coffee Flavor introduction Taste characteristics Prospect PerciProspect (PerciN2) [Origin]: 90 + Panamanian Rose Summer Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: intense aromas of cherry, carob, vanilla, tropical fruit and mixed juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw)
2015-09-02 90yuan boutique coffee outlook PerciN2 Panama Rosa Manor[Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (
2016-03-23 Boutique Coffee beans Manor introduction Panama Rosa Coffee Flavor Origin 9Name of the manor: El Limoncillo (Lemon Manor) producing area: Matagalpa (Mattapa) Town: Yasica Norte Manor was founded in 1932 Maria Ligia Mierisch Manor elevation: 950m to 1300 m Coffee varieties: 10%Maragoipe, 30% Pacamara, Bourbon 25%, Caturra 20%, Java 15% Coffee treatment
2016-07-20 Taste full Nicaragua coffee beans main producing areas manors introductions lemon treesName of the manor: El Limoncillo (Lemon Manor) producing area: Matagalpa (Mattapa) Town: Yasica Norte Manor was founded in 1932 Maria Ligia Mierisch Manor elevation: 950m to 1300 m Coffee varieties: 10%Maragoipe, 30% Pacamara, Bourbon 25%, Caturra 20%, Java 15% Coffee treatment
2016-07-05 Nicaragua Coffee Manor providence introduction Mataga Erpa producing area[Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (
2016-03-24 Boutique Coffee beans introduction Panama Rosa Manor Coffee Taste Origin 9[Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (
2016-03-31 Panama Rose Summer Fine goods Coffee Manor Taste characteristics Flavor Origin